Presented in Partnership with Duntroon Highlands
Have you ever wanted to eat a meal straight from the wild? Learn how to pick your own nutritious wild salad right from the forest!
You will learn how to confidently identify and sustainably harvest many seasonal wild greens and make a delicious wild salad right from the forest. We will be going for a hike into the forest, getting our greens and hiking back to an outdoor kitchen space where we will prepare our fresh meal provided by nature and of course eat and enjoy together!
As a bonus you will learn incredibly simple, fast to make dressings from
nutritious wholesome ingredients that will sure to become a hit in your
kitchen! BYOB (bring your own bowl)!
Max: 15 people per session.
Dates & Times:
- May 4 at 11:00 AM
- May 8 at 10:00 AM
Location: The Highlands House beside Duntroon Highlands, 1352 Concession 10 South Nottawasaga